Hey, pumpkins and welcome back to another day of blog-tober! In today’s blogpost, I am going to give you the ultimate fall drink recipes that will warm your heart as you bundle up with your book. I really wanted to give everyone a recipe so no one leaves this blog without something suited for them. That’s why I have a vegan and decaf options for those of you who prefer their lattes that way!
Pumpkin Spice Latte
Ingredients
2 tablespoons of pumpkin puree
2 tbsp of white or brown sugar
1/2 Tbsp of pumpkin spice
2 tbsp of vanilla extract
2 shots of espresso or freshly ground coffee
Directions
Over low heat and in a small saucepan add the pumpkin puree, sugar, pumpkin spice, vanilla extract and let it simmer for 5 minutes after the 5 minutes have passed add milk to the mixture and keep whisking. After mixing the ingredients together, add espresso shot or coffee to the saucepan and mix until it’s a bit foamy.
Optional
Add whip cream and pumpkin spice for garnish
And voila, you have a warm cup of pumpkin spice latte to enjoy while bundling up on your sofa and watching your favorite show!
Vegan Cinnamon Dolce Latte
1/2 cup of Coffee or 2 espresso shots
1/2 cup of Creamer of your choice ( Vanilla Almond milk or Vanilla Coconut milk)
1 tbsp of Cinnamon Powder
2 tbsp of Vanilla extract
3 tbsp of Brown Sugar
1 tbsp of NutMeg
Directions
Mix them all together in a mug and enjoy!
Optional:
Add whip cream on top and garnish with some cinnamon and nutmeg.
Salted Carmel Hot Chocolate (Decaf)
2 tbsp cocoa extract
1/2 cup of milk
2 tbsp of vanilla extract
a drizzle of caramel sauce
2 tbsp of caramel extract
1/2 tbsp of sea salt
Direction
Mix them all together in your mug and drink up.
Optional
Add whip cream and caramel drizzle on top of whip cream.
Thank you for you reading, I hope you got some inspiration to do your own at home lattes! I also hope you are having a wonderful fall so far!
QueenBee 